Sauerkraut (300g)

Cabbage, salt, vinegar, aromat, bay leaf, airidried beef, air-dried bacon, caraway, seeds, black pepper, potato

Ingredients: Ox tongue, garlic, paprika, beef stock, butter, oyster sauce, worcestershire sauce

Lengua Salpicao (Good for 4-6 persons)

Lengua Salpicao (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (Good for 4-6 persons)

Angus Steak Rice (Good for 8-12 persons)

French Beans

Green Salad with Vinaigrette

Parmesan Brown Butter Mashed Potatoes

Home Fried Potatoes

Lengua Salpicao

Chicken Cordon Bleu (Good for 4-6 persons)

Chicken Cordon Bleu (Good for 8-12 persons)

Chicken Cordon Bleu

Tender Australian Lamb Rack, delicately infused with herbs, au jus gravy, and rosmarin potatoes. Mint jelly on the side.

300g
Tender Australian Lamb Rack, delicately infused with herbs, au jus gravy, and rosmarin potatoes. Mint jelly on the side.

Australian Lamb Chops (Good for 1 person)

500g
Tender Australian Lamb Rack, delicately infused with herbs, au jus gravy, and rosmarin potatoes. Mint jelly on the side.

Australian Lamb Chops (Good for 2-3 persons)

Australian Lamb Chops

6 kinds of sausages: Veal, schublig, Hungarian , Italian,lemon pepper chicken, keilbasa. &nbsp;Father's Day is best spent with family so here's a board with enough of Old Swiss Inn's famous sausages (and some new ones!) to treat the whole kit and kaboodle.

6 kinds of sausages: Veal, schublig, Hungarian , Italian, lemon pepper chicken, keilbasa.  Father's Day is best spent with family so here's a board with enough of Old Swiss Inn's famous sausages (and some new ones!) to treat the whole kit and kaboodle.

You may also like