Cocktails

Sangria Cocktail (350ml)

Screwdriver Cocktail (350ml)

Aperol Spritz Cocktail (350ml)

Enjoy the creaminess of our Greek yogurts and the sweetness of our fruit jams Perfectly proportioned in our adorable 200g yogurt jars.
Ingredients: Pineapple jam, full cream unsweetened Greek yogurt (pasteurized milk, yogurt culture(Lactobacillus sp.)).

Enjoy the creaminess of our Greek yogurts and the sweetness of our fruit jams Perfectly proportioned in our adorable 200g yogurt jars.
Ingredients: Pineapple jam, full cream unsweetened Greek yogurt (pasteurized milk, yogurt culture(Lactobacillus sp.)).

Jam Packed Greek Yogurt - Pineapple (200g)

Papaya (1kg)

Papaya

Made from scratch by roasting beef marrow bones. Use in your bolognese sauce or beef&nbsp;stews.

Made from scratch by roasting beef marrow bones. Use in your bolognese sauce or beef stews.

Roasted Beef Bone Stock (500ml)

Healthy and delicious dish featuring a fresh salmon fillet seasoned with herbs and spices and baked to perfection until tender and flaky.

Baked Salmon (Good for 4-6 persons)

Baked Salmon (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (Good for 4-6 persons)

Angus Steak Rice (Good for 8-12 persons)

Baked Salmon

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Hot Pastrami Sandwich

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 200g Shelf Life: One day in ambient condition; 5 days in chilled condition
The Portobello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

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