Biohogs Organic Farm

Fresh fruits and Vegetables, Organic meat, and other grocery essentials

Farmer Friends

Pantry essentials and Easy-prep meal kits

Fearless Apron

Lipa Specialties

Malagos Farmhouse

Martie's Homemade

Metolius Valley Inc

Old Swiss Inn

Pedro Farm

Pedro's Gelato

Pinkie's Farm

Quisina PH

Villa Fuscagna

Best Delivery Days: Monday, Friday and Saturday

Pandesal (12 pcs)

*Order 3 days in advance
Our local white cheese. Soft and fresh. Can be eaten cold but we prefer it fried in butter. Ingredients: Pasteurized milk, rennet, coarse sea salt

Our local white cheese. Soft and fresh. Can be eaten cold but we prefer it fried in butter.
Ingredients: Pasteurized milk, rennet, coarse sea salt

Kesong Puti (200g)

An Italian-style medium cheese, this little ball has a smoky flavor and melts beautifully, similar to Gruyere or Mozzarella. Ingredients: Pasteurized milk, rennet, salt

An Italian-style medium cheese, this little ball has a smoky flavor and melts beautifully, similar to Gruyere or Mozzarella.
Ingredients: Pasteurized milk, rennet, salt

Smoked Scamorza (250g)

Farm-fresh full cream milk with our local Liberica coffee bean. Pasteurized but not UHT or homogenized to keep as much natural nutrients as possible.
 Coffee milks
 Ingredients: Pasteurized milk, coffee (Barako bean from Batangas), sugar.

Farm-fresh full cream milk with our local Liberica coffee bean. Pasteurized but not UHT or homogenized to keep as much natural nutrients as possible. 
Ingredients: Pasteurized milk, coffee (Barako bean from Batangas), sugar.

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Ingredients for "Pizza Pandesal" recipe