Making a Pastrami Sandwich in 7 Easy Steps
You'll need:
1 pack Swiss Inn Gourmet Deli pastrami
2 slices rye bread
Mustard
cole slaw
Chips
Procedure:
1. Boil water, submerge the sealed pack of Swiss Inn Gourmet Deli All-Natural Pastrami in boiling water for 7 minutes, then remove and open the pack.
2. Prepare two slices of rye bread.
3. Spread mustard on both slices of bread.
4. Add a generous layer of coleslaw.
5. Layer as much pastrami as you want over the coleslaw.
6. Close the sandwich.
7. Serve the sandwich with fries or chips.
Enjoy Your Homemade Pastrami Sandwich!