Adlai Rice

Adlai Rice (1kg)

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Inay’s Chicken Relleno 

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Banana Cavendish (1kg)

Banana Cavendish

An Italian-style medium cheese, this little ball has a smoky flavor and melts beautifully, similar to Gruyere or Mozzarella. Ingredients: Pasteurized milk, rennet, salt

An Italian-style medium cheese, this little ball has a smoky flavor and melts beautifully, similar to Gruyere or Mozzarella. Ingredients: Pasteurized milk, rennet, salt

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A homemade spreadable cheese infused with garlic and herbs, bringing a burst of flavor to any snack or meal.

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