German Potato Salad with Crumbled Bacon 

German Potato Salad with Crumbled Bacon (4-6 pax)

German Potato Salad with Crumbled Bacon (8-12 pax)

Our very own corned beef brisket, sliced and frozen. Easy to reheat: just submerge, intact in its sealed plastic bag, in a pot of boiling water for 7 minutes.

Classic Collection: Fresh corned beef with broth (250g)

Classic Collection: Fresh Corned Beef with Broth (250g)

Poncan Australia (1kg)

Poncan Australia

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Inay’s Chicken Relleno 

Classic Swiss cheese that melts beautifully, perfect for melting over potatoes, vegetables, or any of your favorite dishes for a rich, gooey experience.

Raclette Cheese (100g)

Healthy and delicious dish featuring a fresh salmon fillet seasoned with herbs and spices and baked to perfection until tender and flaky.

Baked Salmon (Good for 4-6 persons)

Baked Salmon (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Baked Salmon

Smooth shrimp bisque with small morsels of shrimps. Approx 750ML

Shrimp Bisque Soup (4-6 pax)

Smooth shrimp bisque with small morsels of shrimps. Approx 1.5L

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