Grazing Board

Assorted dried meats &amp; cheeses

Grazing Board (4-6 pax)

Grazing Board (8-12 pax)

Marry Me Chicken (4-6pax)

Marry Me Chicken (8-10pax)

Marry Me Chicken

Trio Green Bell Pepper (3pcs)

Spaghetti Carbonara (Good for 4-6 persons)

Spaghetti Carbonara (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Spaghetti Carbonara

Baguio Beans (1kg)

Baguio Beans (500g)

Baguio Beans

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Inay’s Chicken Relleno 

Pan-seared beef tenderloin flamb&eacute;ed with a rich, creamy mustard-and-cognac sauce.

Pan-seared beef tenderloin flamb&eacute;ed with a rich, creamy mustard and cognac sauce.

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