Ham & cheese bun

Lead time: 1 day
Order size: 1 dozen
Shelf life: 5 days (Keep refrigerated)

240g, Smooth chicken liver pate, infused with herbs and spices. Ingredients: Chicken liver, Bay leaf, Rosemary, Onion, Garlic, Pernod, White pepper, Veg oil, Thyme, Salt, Flour, Yeast, Egg

240g, Smooth chicken liver pate, infused with herbs and spices.
Ingredients: Chicken liver
Bay leaf
Rosemary
Onion
Garlic
Pernod
White pepper
Veg oil
Thyme
Salt

Chicken Liver Pate Spread

240g, Smooth chicken liver pate, infused with herbs and spices. with melba toast with free box

Chicken Liver Pate with Melba Toast

Retail: Tuesday cut off of orders&amp; payment, Friday delivery

4" round bibingka, box of 8s. per order w/ box included 
Retail and Delivery: Order cut-off Tuesday 12NN, Delivery on Friday

Bibingka Regular

Special Bibingka with Salted Egg

Special Bibingka with Cheese

Super Special Bibingka with Salted Egg & Cheese

Bibingka

Classic dinner rolls. Also good for mini-burgers or sliders.

Best Delivery Days: Monday, Friday and Saturday. 
Classic dinner rolls. Also good for mini-burgers or sliders.

Sesame Dinner Rolls (12 pcs)

good for 10 people. Pork belly, fragrant with herbs and spices, roasted until tender, then blasted with heat for that mouth-watering crackling. Accompanied with gravy (from drippings) and chimichurri.

Pork belly, fragrant with herbs and spices, roasted until tender, then blasted with heat for that mouth-watering crackling. Accompanied with gravy (from drippings) and chimichurri.

Approx. 1.8kg
Good for 12 pax

Italian Porchetta

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

French Beans (4-6 pax)

French Beans (8-12 pax)

Home Fried Potato (4-6 pax)

Home Fried Potato (8-12 pax)

Sliced Porchetta with chimchurri

Our Horlicks Ice Cream combines a creamy white base with Horlicks malt powder and a hint of vanilla, delivering that familiar, cozy flavor.

Horlicks Malted Milk

Horlicks Malted Milk Ice Cream

Made from scratch by roasting beef marrow bones. Use in your bolognese sauce or beef stews.

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