Potatoes

Potatoes (1kg)

Potatoes (500g)

Approx 2% fat. Greek yogurt is thicker and richer than our reg yogurt. No added sugars, emulsifiers, and gelatins. Has live cultures. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Approx 2% fat. Greek yogurt is thicker and richer than our reg yogurt. No added sugars, emulsifiers, and gelatins. Has live cultures. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Low Fat Unsweetened Greek Yogurt (480g)

Low Fat Unsweetened Greek Yogurt (200g)

Low Fat Unsweetened Greek Yogurt

Also known as LABNEH, this is extra-thick unsweetened full cream Greek yogurt. Used in making dips and spreads. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Also known as LABNEH, this is extra-thick unsweetened full cream Greek yogurt. Used in making dips and spreads. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Yogurt Cheese (200g)

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 200g Shelf Life: One day in ambient condition; 5 days in chilled condition
The Portobello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

Baby Portobello Mushroom (200g)

Tender chicken skewers marinated in a zesty lime sauce, grilled to perfection for a flavorful bite-sized delight.

Chicken & Lime Brochettes (4-6 pax)

Chicken & Lime Brochettes (8-12 pax)

Chicken & Lime Brochettes 

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 125g Shelf Life: One day in ambient condition; 5 days in chilled condition
Agaricus bisporus is an edible basidiomycete mushroom native to grasslands in Europe and North America When immature and white, this mushroom may be known as common mushroom, button mushroom, white mushroom, cultivated mushroom, table mushroom, and champignon mushroom.

Agaricus bisporus, native to Europe and North America, is an edible mushroom commonly known as white, button, or champignon mushroom when immature. It&rsquo;s versatile and widely cultivated.

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