Beef Morcon

Beef Morcon (Good for 4 to 6 persons)

Beef Morcon (Good for 8 to 12 persons)

Ingredients: Beef, tomato sauce, tomato paste, onion, garlic, herb, salt, pepper, cream, butter, pasta noodles, cheese

Beef Lasagna (4-6 pax)

Beef Lasagna (8-12 pax)

Beef Lasagna

A triple-decker sandwich of ham. Chicken, bacon. Serve with French&nbsp;fries

Clubhouse Sandwich (ala carte)

Clubhouse Sandwich - Ala Carte

Tender salmon slow-roasted in olive oil and infused with a warm blend of chili flakes, paprika, fennel seed, coriander, salt, and black pepper&mdash;resulting in a delicately spiced, melt-in-your-mouth dish.

Tender salmon slow-roasted in olive oil and infused with a warm blend of chili flakes, paprika, fennel seed, coriander, salt, and black pepper&mdash;resulting in a delicately spiced, melt-in-your-mouth dish

Slow roasted salmon (4-6 pax)

Slow roasted salmon (8-10 pax)

Slow roasted salmon

Grilled Chicken served with mushrooms and pepper gravy with butter linguini.

Grilled chicken served with mushrooms and pepper gravy. Served with butter linguini

Chicken Forestierre (ala carte)

Chicken Forestierre (Ala Carte)

Cured pork knuckle served with sauerkraut and boiled potatoes.
Choose either Classic Boiled or Smoked Baked.

Smoked Baked Cured pork knuckles served with sauekraut and boiled potatoes

Gnagi (Baked)

Classic Boiled Cured pork knuckles served with sauekraut and boiled potatoes

Gnagi (Boiled)

Gnagi (Pork Knuckles)

Indulge in our hearty goulash, featuring tender beef tenderloin and a rich blend of vegetables and spices. Slow-cooked with red wine and beef stock, this savory dish is perfect for a comforting meal with robust flavors.

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