Cheese fondue kit (Good for 2 pax)

A cozy meal for two, featuring a ready-to-melt cheese fondue with all the essentials for dipping and enjoying a classic Swiss experience.

Cheese fondue kit (for 2)

Prime beef tenderloin encrusted with craked peppercorn with our famous green peppercorn sauce. Served with french fries and grilled vegetables

Peppersteak Swiss Inn

Made from tender pork kasim and subtly sweetened with a blend of flavors, offers a deliciously savory and slightly sweet profile. Simply pan-fry or grill for a quick and flavorful meal.

Pork tocino (500g)

Pork Tocino (500g)

Classic Swiss cheese that melts beautifully, perfect for melting over potatoes, vegetables, or any of your favorite dishes for a rich, gooey experience.

Raclette Cheese (100g)

Keilbasa (ala carte)

kielbasa

*Order 3 days in advance
Our local white cheese. Soft and fresh. Can be eaten cold but we prefer it fried in butter. Ingredients: Pasteurized milk, rennet, coarse sea salt

Kesong Puti (200g)

Our fish stock, crafted from fish bones and a mix of savory vegetables and herbs, adds a delicate and robust flavor to your dishes. 

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