Christmas Cereal Milk (1L)

Crispy and sweet glazed sweet potato chips with a delightful crunch—an irresistible snack.

Glazed Sweet Potato Chips

Glazed sweet potato chips

Sides: Dill pickles &amp; peppercorn crust Ingredients: salt, beef, pepper, sugar, mace, allspice, ginger, cinnamon, coriander, cloves, garlic, mustard seeds

This rich and smoky pastrami is made from high-quality Angus beef, seasoned and cured for a mouthwatering deli-style treat.

Angus Beef Pastrami (8-10 pax)

Angus Beef Pastrami

Dill Pack (100g)

Fresh Goat&rsquo;s Milk is pasteurized and soured using cheese starter to make this blue mold cheese. The addition of blue cheese mold allows the cheese to develop its characteristic nutty and earthy flavor, elevated by the use of pure goat&rsquo;s milk. Comes in 150g vacuum packs and whole wheel (700 to 900g) Expiry guide: 9 months

Fresh Goat’s Milk is pasteurized and soured using cheese starter to make this blue mold cheese. The addition of blue cheese mold allows the cheese to develop its characteristic nutty and earthy flavor, elevated by the use of pure goat’s milk.

Comes in 180g vacuum packs and whole wheel (700 to 900g)

Expiry guide: 9 months

Davao Blue Goat Cheese (150g wedges)

We contend that Villa Fuscagna Farms is at present, the only producer of Philippine Native Ginger in powdered and dried thin sliced (flakes) form. This type of ginger has a stronger flavor and is fresher than other competing ginger powder and flakes. It is grown using natural organic fertilizer which we produce on the farm and is sun dried on site in our drying tunnel.

We contend that Villa Fuscagna Farms is at present, the only producer of Philippine Native Ginger in powdered and dried thin sliced (flakes) form. This type of ginger has a stronger flavor and is fresher than other competing ginger powder and flakes. It is grown using natural organic fertilizer which we produce on the farm and is sun dried on site in our drying tunnel.

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