Creamy butter and sea salt. No stabilizers or preservatives You can tell it's pure because it softens fast in room temperature and doesn't taste waxy. Ingredients: Pasteurized cream and Maldon sea salt

Salted Butter

Creamy butter and sea salt. No stabilizers or preservatives You can tell it's pure because it softens fast in room temperature and doesn't taste waxy.
Ingredients: Pasteurized cream and Maldon sea salt

Salted Butter (125g)

Approx 2% fat yogurt with live cultures. No added sugar, preservatives, gelatins, or emulsifiers, Softer and not as sour as commercial yogurts. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Approx 2% fat yogurt with live cultures. No added sugar, preservatives, gelatins, or emulsifiers, Softer and not as sour as commercial yogurts. 
Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Low Fat Unsweetened Yogurt (1kg)

Low Fat Unsweetened Yogurt (200g)

Low Fat Unsweetened Yogurt

Peppato is a cow&rsquo;s milk aged cheese with green peppercorns. Salty and firm, it is delightful on its own, melted on top of toasted bread or grated on top of pasta. Available in 150g vacuum packs Expiry guide: 9 months

Peppato is a cow&rsquo;s milk aged cheese with green peppercorns. Salty and firm, it is delightful on its own, melted on top of toasted bread or grated on top of pasta. Available in 150g vacuum packs Expiry guide: 9 months

Blue Peppato Cheese (150g wedges)

Clubhouse Sandwiches (4-6 pax)

Clubhouse Sandwiches (8-12 pax)

Clubhouse Sandwiches

Prime beef tenderloin encrusted with craked peppercorn with our famous green peppercorn sauce. Served with french fries and grilled vegetables

Prime beef tenderloin encrusted with craked peppercorn with our famous green peppercorn sauce. Served with french fries and grilled vegetables

Peppersteak Swiss Inn

German onion soup! A heartier version of its French cousin
good for 1

Zwiebelsuppe

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

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