Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 120g Shelf Life: 5 Days chilled at 2 &ndash; 4 &deg;C
The oyster mushroom is a common edible mushroom. It was first cultivated in Germany as a subsistence measure during World War I and is now grown commercially around the world for food. It is related to the similarly cultivated king oyster mushroom.

Local Oyster Mushroom(120g)

120g, The oyster mushroom is a common edible mushroom. It was first cultivated in Germany as a subsistence measure during World War I and is now grown commercially around the world for food. It is related to the similarly cultivated king oyster mushroom.

Local Oyster Mushroom (120g)

White Onions (1kg)

White Onions

Red Onion (1kg)

Red Onion (250g)

Red Onion

The sublime line is made up of our blended cow and goat&rsquo;s milk cheese, made in the style of ch&egrave;vre. The added cow&rsquo;s milk lends an almost caramel flavor to this cheese. Creamy, spreadable and absolutely delightful, sublime is simply. . . sublime! Variations come with Farmhouse pesto, dried Philippine pineapple and our best seller, dried Philippine mango. Available in 150g vacuum packs Expiry guide: 4 months

The sublime line is made up of our blended cow and goat&rsquo;s milk cheese, made in the style of ch&egrave;vre. The added cow&rsquo;s milk lends an almost caramel flavor to this cheese. Creamy, spreadable and absolutely delightful, sublime is simply. . . sublime! Variations come with Farmhouse pesto, dried Philippine pineapple and our best seller, dried Philippine mango. Available in 150g vacuum packs Expiry guide: 4 months

Mango Sublime Cheese (150g)

Approx. 1.5kg
Good for 8-12 person
Sides: grilled vegetables, lamb sauce&nbsp;
Stuffings: pistachio nuts, cashew nuts, rosemary &nbsp; &nbsp;&nbsp;
Lead Time: 1 Day / cut off time: 12nn

Approx. weight: 1.5kg Good for: 8-12 people Sides: grilled vegetables, lamb sauce Stuffings: pistachio nuts, cashew nuts, rosemary Lead Time: 1 Day / cut off time: 12nn

Crown Roast of Lamb

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Crispy-breaded pork schnitzel stuffed with Gruyere cheese and prosciutto ham, topped with a creamy mushroom sauce, served with&nbsp;spatzle.

Ratscherren Schnitzel (ala carte)

Ratscherren Schnitzel

Seasonal fresh vegetables baked with melted Swiss cheese until golden brown and bubbly.

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