Lollo Rossa Pack (200g)

<p>Beef meat, pork meat, onions, purified water, sodium triphosphate, sodium casemate, spices and sodium nitrate. ALLERGEN: contains milk<br /><br />Serve with Potato Salad and Dill Pickles</p>

<p>Beef meat, pork meat, onions, purified water, sodium triphosphate, sodium casemate, spices and sodium nitrate. ALLERGEN: contains milk</p>

Schublig Sausage (ala carte)

Schublig Sausage

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<p>BIOHogs chickens are naturally raised without antibiotics or hormones, fed nutrient-rich greens, and grown in stress-free environments.</p>
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Chicken Whole (900g - 1.2kg)

Chicken Whole

<p>75g of fresh corned beef, sauerkraut,&nbsp;<span class="LI ng" aria-invalid="spelling" data-ddnwab-gr="PR_4_0">Emmenthal</span> and Gruyere cheeses, and Russian dressing on rye bread.</p>

Reuben Sandwich (ala carte)

Reuben Sandwich

<p>Grilled Chicken served with mushrooms and pepper gravy with butter linguini.</p>

<p>Grilled chicken served with mushrooms and pepper gravy. Served with butter linguini</p>

Chicken Forestierre (ala carte)

Chicken Forestierre (Ala Carte)

<p class="p1"><em>Approx. 2kg</em></p>
<p class="p1">This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.</p>

<p class="p1"><strong>Approx. 2kg</strong></p>
<p class="p1">This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.</p>

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