Classic Lengua De Gato

<p>How do you make a Filipino classic even better? Use Pinkie's Farm shaved milk instead of ice! Topped with Pinkie's Farm Quezo Froyo and cornflakes for crunch.</p>

How do you make a Filipino classic even better? Use Pinkie's Farm shaved milk instead of ice! Topped with Pinkie's Farm Quezo Froyo and cornflakes for crunch.

Mais Con Hielo Pink-su (500ml)

<p>BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.</p>

Kasim/Pork Shoulder, skin on (500g)

Kasim/Pork Shoulder, skin on

Add a touch of homemade flavor to your dishes with our vegetable stock. Made from a wholesome mix of vegetables and herbs, it’s perfect for boosting the taste of soups, stews, and sauces.

Made-from-scratch vegetable stock (500g)

All-Natural Collection: Made-From-Scratch Vegetable Stock (500g)

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<p>BIOHogs chickens are naturally raised without antibiotics or hormones, fed nutrient-rich greens, and grown in stress-free environments.</p>
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Chicken Breast Fillet (500g)

Chicken Breast Fillet

<p><span data-sheets-value="{" data-sheets-userformat="{">240g, Smooth chicken liver pate, infused with herbs and spices.<br /><br />Ingredients:<br />Chicken liver, Bay leaf, Rosemary, Onion, Garlic, Pernod, White pepper, Veg oil, Thyme, Salt, Flour, Yeast, Egg<br /></span></p>

<p>240g, Smooth chicken liver pate, infused with herbs and spices.</p>
Ingredients: Chicken liver
Bay leaf
Rosemary
Onion
Garlic
Pernod
White pepper
Veg oil
Thyme
Salt

Chicken Liver Pate Spread

<p><span data-sheets-value="{" data-sheets-userformat="{">240g, Smooth chicken liver pate, infused with herbs and spices.<br />with melba toast<br /><br />with free box</span></p>

Chicken Liver Pate with Melba Toast

A hearty, flavor-packed fried rice dish with three types of chorizo, offering a satisfying fusion of spice and smokiness.

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