Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Pan-seared center-cut fillet of salmon stuffed with our spinach and artichoke cream cheese spread. Ingredients: salmon fillet, artichoke, potato, onion, thyme, french beans

Creamy Spinach Stuffed Salmon 

Creamy Spinach Stuffed Salmon (Good for 4-6 persons)

Creamy Spinach Stuffed Salmon (Good for 8-12 persons)

Teriyaki Chicken (400g)

Enjoy the hearty, wholesome goodness of our barley, cooked with savory air-dried bacon and fresh vegetables. Perfectly seasoned and creamy, it&rsquo;s a satisfying side or base for a comforting meal.

Barley soup (500g)

Barley Soup (500g)

A flavorful twist on the classic Filipino stew, this dish features tender corned beef simmered in a rich tomato sauce with a touch of spice.

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