Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Pan-seared center-cut fillet of salmon stuffed with our spinach and artichoke cream cheese spread. Ingredients: salmon fillet, artichoke, potato, onion, thyme, french beans

Creamy Spinach Stuffed Salmon 

Creamy Spinach Stuffed Salmon (Good for 4-6 persons)

Creamy Spinach Stuffed Salmon (Good for 8-12 persons)

Trio Yellow Bell Pepper (3pcs)

Made from scratch by roasting beef marrow bones. Use in your bolognese sauce or beef stews.

Made-from-scratch roasted beef bones stock (500g)

Made-From-Scratch Roasted Beef Bones Stock (500g)

Umami Steak Rice (4-6 pax)

Umami Steak Rice (8-12 pax)

Umami Steak Rice 

Lead time: 1 day Delicate, melt-in-your-mouth shortbread cookies dusted with powdered sugar, offering a delightful buttery flavor.

Mini Russian teacakes

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 125g Shelf Life: One day in ambient condition; 5 days in chilled condition
Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji (Lyophyllum shimeji) is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated.

Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji (Lyophyllum shimeji) is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated.

Brown Shimeji Mushroom (150g)

crispy crackling, with Dijon mustard and red cabbage coleslaw

We're happy with our new Crispy Pork Belly Party Tray because it has everything needed to become the star of your party. 

Tender, succulent pork belly - check
Crispy crackling - check
Flavorful and fragrant meat - check
Tangy Dijon mustard as balance - check
Easy to serve, easy to eat, bite-sized portions - check

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