Approx 2% fat yogurt with live cultures. No added sugar, preservatives, gelatins, or emulsifiers, Softer and not as sour as commercial yogurts. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

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January 4, 2025 - Pinkie's Dairy Farm Adventure
January 4, 2025 - Pinkie's Dairy Farm Adventure
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