BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Pork Chop (Adobo Cut)

Pork Chop Adobo Cut (500g)

Cream barley with brunoise vegetables, dried beef and smoked bacon

Barley Soup (ala carte)

Vanilla Bean Ice Cream

A medley of vegetables baked in a rich, cheesy sauce and topped with a golden, crispy crust—comforting and satisfying.

Cheesy vegetables au gratin

Healthy and delicious dish featuring a fresh salmon fillet seasoned with herbs and spices and baked to perfection until tender and flaky.

Baked Salmon (Good for 4-6 persons)

Baked Salmon (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Baked Salmon

Tender chicken breast stuffed with ham and Swiss cheese, breaded and baked to golden perfection, served with a rich and creamy sauce.

Chicken Cordon Bleu (Good for 4-6 persons)

Chicken Cordon Bleu (Good for 8-12 persons)

Home Fried Potatoes

Chicken Cordon Bleu

Jam and unsweetened Greek Yogurt is a match made in heaven! Get a spoon and mix it well so that you get the jammy sweetness all throughout the yogurt.
Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.), strawberry, fruit pectin, raw cane sugar, lemon.

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