<p>Must be purchased with roasts and carvings</p>

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

French Beans (4-6 pax)

French Beans (8-12 pax)

Home Fried Potato (4-6 pax)

Home Fried Potato (8-12 pax)

<p>good for 10 people. Pork belly, fragrant with herbs and spices, roasted until tender, then blasted with heat for that mouth-watering crackling. Accompanied with gravy (from drippings) and chimichurri.</p>

Sliced Porchetta with chimchurri

<p>Pork belly, fragrant with herbs and spices, roasted until tender, then blasted with heat for that mouth-watering crackling. Accompanied with gravy (from drippings) and chimichurri.</p>

Approx. 1.8kg
Good for 12 pax 

Italian Porchetta

<p>240g, <span data-sheets-value="{" data-sheets-userformat="{">cream cheese, parmesan, queso de bola, mayonnaise, spinach, artichoke<br /><br />Ingredients:<br />Cream cheese, parmesan, queso de bola, mayonnaise, spinach, artichoke, flour, yeast, eggs<br /></span></p>

<p>240g, cream cheese, parmesan, queso de bola, mayonnaise, spinach, artichoke</p>
<p>Ingredients: Cream cheese, parmesan, queso de bola, mayonnaise, spinach, artichoke</p>

Spinach and Artichoke Spread

<p>240g, <span data-sheets-value="{" data-sheets-userformat="{">cream cheese, parmesan, queso de bola, mayonnaise, spinach, artichoke<br /></span>with melba toast<br /><br />with free box</p>

Spinach and Artichoke with Melba Toast

Spinach & Artichoke Spread

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Chicken Leg Quarter (500g)

Chicken Leg Quarter

Rich, chunky chowder made with our all-natural prawn stock,  with shrimps, scallops, salmon, potatoes, onions, carrots, and corn. Approx 750ML

Seafood Chowder Soup (4-6 pax)

Rich, chunky chowder made with our all-natural prawn stock,  with shrimps, scallops, salmon, potatoes, onions, carrots, and corn. Approx 1.5L

Seafood Chowder Soup (8-12 pax)

Seafood Chowder

<p class="isSelectedEnd">Cured pork knuckle served with sauerkraut and boiled potatoes.</p>
<p class="isSelectedEnd">Choose either <strong>Classic Boiled or Smoked Baked.</strong></p>

<p>Smoked Baked<br /><br />Cured pork knuckles served with sauekraut and boiled potatoes</p>

Gnagi (Baked)

<p>Classic Boiled<br /><br />Cured pork knuckles served with sauekraut and boiled potatoes</p>

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