Angus Pastrami (250g)

Crafted from premium Angus beef brisket and a blend of aromatic spices, Swiss Inn Gourmet Deli Pastrami elevates your home dining experience with rich, savory flavors. Perfect for making a hearty pastrami-stuffed potato or adding a gourmet touch to your favorite comfort foods.

Our own version of Chef&rsquo;s Salad. Fresh assorted Greens garnished with ham, eggs, chicken and cheese. The choice of dressing is yours. Raspberry Vinaigrette, Thousand Island or Italian

Swiss Inn Salad (ala carte)

Swiss Inn Salad

A new addition to our product line, Borracho, is made from goat's milk and aged in dark beer. Available in 150g vacuum packs Expiry guide: 9 months

A new addition to our product line, Borracho, is made from goat's milk and aged in dark beer. Available in 150g vacuum packs Expiry guide: 9 months

Borracho Cheese (150g wedges)

Peppato is a cow&rsquo;s milk aged cheese with green peppercorns. Salty and firm, it is delightful on its own, melted on top of toasted bread or grated on top of pasta. Available in 150g vacuum packs Expiry guide: 9 months

Peppato is a cow&rsquo;s milk aged cheese with green peppercorns. Salty and firm, it is delightful on its own, melted on top of toasted bread or grated on top of pasta. Available in 150g vacuum packs Expiry guide: 9 months

Blue Peppato Cheese (150g wedges)

Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion rings.

King Salmon (ala carte)

King Salmon

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Ground Pork Lean (500g)

Ground Pork Lean

Our fish stock, crafted from fish bones and a mix of savory vegetables and herbs, adds a delicate and robust flavor to your dishes.

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