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<p>BIOHogs chickens are naturally raised without antibiotics or hormones, fed nutrient-rich greens, and grown in stress-free environments.</p>
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Chicken Breast Fillet

Chicken Breast Fillet (500g)

<p>Grilled Chicken served with mushrooms and pepper gravy with butter linguini.</p>

<p>Grilled chicken served with mushrooms and pepper gravy. Served with butter linguini</p>

Chicken Forestierre (ala carte)

Chicken Forestierre (Ala Carte)

<p>Sides: Dill pickles &amp; peppercorn crust<br /><br />Ingredients:<br /><span data-sheets-value="{" data-sheets-userformat="{">salt, beef, pepper, sugar, mace, allspice, ginger, cinnamon, coriander, cloves, garlic, mustard seeds</span></p>

<p>This rich and smoky pastrami is made from high-quality Angus beef, seasoned and cured for a mouthwatering deli-style treat.</p>

Angus Beef Pastrami (8-10 pax)

Angus Beef Pastrami

Spicy Shrimp and Bacon Penne (4-6 pax)

Spicy Shrimp and Bacon Penne (8-12pax)

Spicy Shrimp and Bacon Penne

<p>Our very own corned beef brisket, sliced and frozen. Easy to reheat: just submerge, intact in its sealed plastic bag, in a pot of boiling water for 7 minutes.</p>

Classic Collection: Fresh corned beef with broth (250g)

Classic Collection: Fresh Corned Beef with Broth (250g)

<p><br /><br /><span style="font-family: 'arial black', sans-serif;">Available for pre-order with a 2-day lead time (cut-off at 10:00 AM).</span></p>

<p>Rich chocolate cake layered with velvety chocolate ganache, perfect for serious chocolate lovers.<br /><br /><span style="font-family: 'arial black', sans-serif;">Available for pre-order with a 2-day lead time (cut-off at 10:00 AM).</span></p>

Chocolate Ganache Cake 8

<p><span class="a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">₱240 per slice</span></p>

Chocolate Ganache Cake (slice)

Chocolate Ganache Cake

<p>Shredded pork tenderloin in mushroom cream sauce served with roesti potatoes. This never fails to please the most discerning diner.</p>

<p>Shredded pork tenderloin in mushroom cream sauce served with roesti potatoes. Bestseller!</p>

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