"Soft and pillowy wheat bread, using the thang zong method of Japanese milk bread. "

Hokkaido-Style Wheat Bread

Soft and pillowy wheat bread, using the tang zhong method of Japanese milk bread.

A new addition to our product line, Borracho, is made from goat's milk and aged in dark beer. Available in 150g vacuum packs Expiry guide: 9 months

A new addition to our product line, Borracho, is made from goat's milk and aged in dark beer. Available in 150g vacuum packs Expiry guide: 9 months

Borracho Cheese (150g wedges)

Tender salmon slow-roasted in olive oil and infused with a warm blend of chili flakes, paprika, fennel seed, coriander, salt, and black pepper&mdash;resulting in a delicately spiced, melt-in-your-mouth dish.

Tender salmon slow-roasted in olive oil and infused with a warm blend of chili flakes, paprika, fennel seed, coriander, salt, and black pepper&mdash;resulting in a delicately spiced, melt-in-your-mouth dish

Slow roasted salmon (4-6 pax)

Slow roasted salmon (8-10 pax)

Slow roasted salmon

Banana Lacatan (1kg)

Banana Lacatan (500g)

Banana Lacatan

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Pork Sinigang Cut (500g)

Pork Sinigang Cut

rich chocolate cake layered with velvety chocolate ganache, perfect for serious chocolate lovers.

Chocolate Ganache Cake 8" (whole)

rich chocolate cake layered with velvety chocolate ganache, perfect for serious chocolate lovers. lead time: 1 day

Chocolate ganache cake (per slice)

Chocolate Ganache Cake

Shredded pork tenderloin in mushroom cream sauce served with roesti potatoes. Bestseller!

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