"Soft and pillowy wheat bread, using the thang zong method of Japanese milk bread. "

Hokkaido-Style Wheat Bread

Soft and pillowy wheat bread, using the tang zhong method of Japanese milk bread.

Our fish stock, crafted from fish bones and a mix of savory vegetables and herbs, adds a delicate and robust flavor to your dishes.

Made-from-scratch fish stock (500g)

Ingredients: Beef, tomato sauce, tomato paste, onion, garlic, herb, salt, pepper, cream, butter, pasta noodles, cheese

Ingredients: Pork meat, pork fat, purified water, iodized salt and spices.

A medley of vegetables baked in a rich, cheesy sauce and topped with a golden, crispy crust—comforting and satisfying.

Classic dinner rolls. Also good for mini-burgers or sliders.

Best Delivery Days: Monday, Friday and Saturday. 
Classic dinner rolls. Also good for mini-burgers or sliders.