Indian Butter Chicken 

Indian Butter Chicken (4-6 pax)

Indian Butter Chicken (8-12 pax)

We contend that Villa Fuscagna Farms is at present, the only producer of Philippine Native Ginger in powdered and dried thin sliced (flakes) form. This type of ginger has a stronger flavor and is fresher than other competing ginger powder and flakes. It is grown using natural organic fertilizer which we produce on the farm and is sun dried on site in our drying tunnel.

We contend that Villa Fuscagna Farms is at present, the only producer of Philippine Native Ginger in powdered and dried thin sliced (flakes) form. This type of ginger has a stronger flavor and is fresher than other competing ginger powder and flakes. It is grown using natural organic fertilizer which we produce on the farm and is sun dried on site in our drying tunnel.

Philippine Native Ginger Powder (100% pure) 90g/bottle

9:00 AM - 1:00 PM Every Saturday
Package Inclusions: Walking tour of the farm with guide Hands-on bottle feeding of baby calves Pastillas making demo, rolling and tasting activity Fresh mozzarella making demo and tasting activity Scavenger hunt Picnic lunch box (vegetarian option available) Unlimited milk and yogurt bar

Mar 19, 2025 - Farm Adventure Kid(s)

Mar 19, 2025 - Farm Adventure Adult(s)

Adult Lunchbox

Kiddie Lunchbox

4" round bibingka, box of 8s. per order w/ box included 
1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Bibingka Regular (Farm Adventure)

4" round bibingka, box of 8s. per order w/ box included
 1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Special Bibingka with Cheese (Farm Adventure)

Super Special Bibingka with Salted Egg & Cheese (Farm Adventure)

Special Bibingka with Salted Egg (Farm Adventure)

6" box, approx 30 slices 
1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Puto Alsa (White Puto) - 30 slices (Farm Adventure)

8" box, approx 60 slices 
1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Puto Alsa (White Puto) - 60 slices (Farm Adventure)

6" box, approx 3kg 
1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Puto Malagkit - 3kg (Farm Adventure)

8" box, approx 6kg 
1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Puto Malagkit - 6kg (Farm Adventure)

Puto Salted Egg & Cheese - 30 slices (Farm Adventure)

Puto Salted Egg & Cheese - 60 slices (Farm Adventure)

7" box, 4pcs 
1. Deadline of Pre order cut off is every Wednesday 
2. Saturday Delivery/Pick up in Lipa Farm

Tamales - Suman (Farm Adventure)

Mar 19, 2025 - Pinkie's Dairy Farm Adventure

Dark Auro Chocolate Frozen Yogurt (FROYO)
Part of our Auro Chocolate line-up: Deep, dark chocolate froyo using 70% Auro chocolate, studded with Auro roasted cacao nibs.
Ingredients: Full cream yogurt, cream, milk, sugar, Auro cacao nibs, Auro dark chocolate

Part of our Auro Chocolate line-up: Deep, dark chocolate froyo using 70% Auro chocolate, studded with Auro roasted cacao nibs.
Ingredients: Full cream yogurt, cream, milk, sugar, Auro cacao nibs, Auro dark chocolate

Death by Chocolates Frozen Yogurt (375g)

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 125g Shelf Life: One day in ambient condition; 5 days in chilled condition
Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji (Lyophyllum shimeji) is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated.

Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji (Lyophyllum shimeji) is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated.

Brown Shimeji Mushroom (150g)

Dragon Fruit Local Red Meat (1kg)

Dragon Fruit Local Red Meat

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

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