*Order 3 days in advance
Our local white cheese. Soft and fresh. Can be eaten cold but we prefer it fried in butter. Ingredients: Pasteurized milk, rennet, coarse sea salt

Kesong Puti (200g)

Our local white cheese. Soft and fresh. Can be eaten cold but we prefer it fried in butter.
Ingredients: Pasteurized milk, rennet, coarse sea salt

Retail: Tuesday cut off of orders&amp; payment, Friday delivery

6" box, approx 3kg 
Retail and Delivery: Order cut-off Tuesday 12NN, Delivery on Friday

Puto Malagkit - 3kg

8" box, approx 6kg 
Retail and Delivery: Order cut-off Tuesday 12NN, Delivery on Friday

Puto Malagkit - 6kg

6" box, approx 30 slices 
Retail and Delivery: Order cut-off Tuesday 12NN, Delivery on Friday

Puto Alsa (White Puto) - 30 slices

8" box, approx 60 slices 
Retail and Delivery: Order cut-off Tuesday 12NN, Delivery on Friday

Puto Alsa (White Puto) - 60 slices

Puto Salted Egg & Cheese - 30 slices

Puto Salted Egg & Cheese - 60 slices

Puto

Our very own corned beef brisket, sliced and frozen. Easy to reheat: just submerge, intact in its sealed plastic bag, in a pot of boiling water for 7 minutes.

Classic Collection: Fresh corned beef with broth (250g)

Classic Collection: Fresh Corned Beef with Broth (250g)

Roasted chicken mediterranean, macaroni and cheese, rice pilaf, butterscotch bar

Western Bento - BOX A 

Beef sofrito stew, roasted potato wedges, spaghetti aglio olio, banana muffin

Western Bento - BOX B

Pan-seared salmon with lemon-garlic butter, petite salad, parmesan brown butter mashed potato, brownie

Western Bento - BOX C

Stuffed pork tenderloin, home-fried potato, baked macaroni, oatmeal cookies

Western Bento - BOX D

Western Bento

Spearmint Pack (30g)

Black Satin Gift Box

White Satin Gift Box

Gift boxes

Yogurt with live cultures. No added sugar, preservatives, gelatins, or emulsifiers, Softer and not as sour as commercial yogurts. Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

Yogurt with live cultures. No added sugar, preservatives, gelatins, or emulsifiers, Softer and not as sour as commercial yogurts. 
Ingredients: Pasteurized milk, yogurt culture(Lactobacillus sp.). No added sugar.

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