Mesclun Greens with Guava Vinaigrette Dressing

Mesclun Greens with Guava Vinaigrette (4-6 pax)

Mesclun Greens with Guava Vinaigrette (8-12 pax)

Ingredients: Ox tongue, garlic, paprika, beef stock, butter, oyster sauce, worcestershire sauce

Lengua Salpicao (Good for 4-6 persons)

Lengua Salpicao (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Lengua Salpicao

Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion rings.

King Salmon

Tender chicken breast stuffed with ham and Swiss cheese, breaded and baked to golden perfection, served with a rich and creamy sauce.

Chicken Cordon Bleu (Good for 4-6 persons)

Chicken Cordon Bleu (Good for 8-12 persons)

Home Fried Potatoes

Chicken Cordon Bleu

Add a touch of homemade flavor to your dishes with our vegetable stock. Made from a wholesome mix of vegetables and herbs, it’s perfect for boosting the taste of soups, stews, and sauces.

Made-from-scratch vegetable stock (500g)

Made-From-Scratch Vegetable Stock (500g)

Healthy and delicious dish featuring a fresh salmon fillet seasoned with herbs and spices and baked to perfection until tender and flaky.

Baked Salmon (Good for 4-6 persons)

Baked Salmon (Good for 8-12 persons)

Baked Salmon

Pork tonkatsu, pickled vegetables, macaroni salad, steamed rice

Asian Bento - BOX I

Beef bulgogi, Gamja Jorim (sweet potatoes in sweet soy sauce), kimchi, steamed rice

You may also like