Paniertes Schnitzel is boneless porkloin, pounded thinly, then breaded and fried to a golden crunch. Served plain with a squeeze of lemon and some anchovy fillets for extra umami. Pan fried breaded pork escalopes. Sidings : marble potato, french beans, cherry tomato, lemon and anchovies

Paniertes Schnitzel

Paniertes Schnitzel is boneless porkloin, pounded thinly, then breaded and fried to a golden crunch. Served plain with a squeeze of lemon and some anchovy fillets for extra umami.
Pan fried breaded pork escalopes. Sidings : marble potato, french beans, cherry tomato, lemon and anchovies

Paniertes Schnitzel (120g)

Enjoy our Angus Tapa, featuring tender sukiyaki beef with a perfect balance of savory and sweet flavors, ideal for a quick, gourmet meal.

Angus tapa (500g)

Angus Tapa (500g)

Sides: Sauteed cabbage and boiled potatoes
Approx. 1.6kg
Good for 8-10 person

Sides: Sauteed cabbage and boiled potatoes

Fresh corned beef, sliced, with cabbage & potatoes (4-6 pax)

Sides: Sauteed cabbage and boiled potatoes

Approx. 1.6kg
Good for 8-10 pax

Fresh corned beef, sliced, with cabbage & potatoes (8-12pax)

Fresh corned beef, sliced, with cabbage & potatoes

Ingredients: Beef, carrots, potatoes, bell peppers, olives, tomato paste, pearl onions, chili garlic, beef stock

Corned Beef Caldereta (Good for 4-6 persons)

Corned Beef Caldereta (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Corned Beef Caldereta

Banana Cavendish (1kg)

Banana Cavendish

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 250g Shelf Life: One day in ambient condition; 5 days in chilled condition
The Portobello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

250g, The Portabello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

Portobello BBQ Mushroom (250g)

Expertly seasoned with bay leaf, black pepper, Himalayan salt, and sugar, offers a rich, smoky flavor. Simply reheat by simmering in hot water or baking until heated through for a delicious, hassle-free meal.

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