240g, This is not your trendy, hip cheese pimiento that you find nowadays. This is a throwback to your childhood: cheesy, sweet, creamy cheese with red pimientos. Sooo good it reminds you of the good old days. Ingredients: Cheddar, butter, mayo, pimientos, sugar, milk, salt, flour, yeast, eggs. No preservatives 
<div>
<div>
Shelf Life: - Unopened: 2 months - Once opened: Approximately 1 month, depending on the refrigerator temperature.
</div>
</div>
&nbsp;

Cheese Pimiento Spread

240g, This is not your trendy, hip cheese pimiento that you find nowadays. This is a throwback to your childhood: cheesy, sweet, creamy cheese with red pimientos. Sooo good it reminds you of the good old days
Ingredients: Cheddar, butter, mayo, pimientos, sugar, milk, salt

Topped with bacon or for a healthier alternative with grilled chicken

Topped with&nbsp;bacon or, for a healthier alternative, grilled chicken ***Please add your preference in the notes section

Classic Caesar Salad (ala carte)

Classic Caesar Salad (4-6 pax)

Classic Caesar Salad (8-12 pax)

Classic Caesar Salad

Pastrami Burnt Ends (250g)

Experience the sweetness and quality of our Hamonado Longganiza Hubad. Crafted from fine pork, it&rsquo;s ideal for a comforting breakfast or a delicious addition to any meal.

Longganiza hubad (sweet hamonado) 500g

Longganiza Hubad-Sweet Hamonado (500g)

Spaghetti Carbonara (Good for 4-6 persons)

Spaghetti Carbonara (Good for 8-12 persons)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Spaghetti Carbonara

German onion soup! A heartier version of its French cousin
good for 1

Zwiebelsuppe (ala carte)

Zwiebelsuppe

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 200g Shelf Life: One day in ambient condition; 5 days in chilled condition
The Portobello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

You may also like