Corned beef kaldereta

A flavorful twist on the classic Filipino stew, this dish features tender corned beef simmered in a rich tomato sauce with a touch of spice.

Paniertes Schnitzel is boneless porkloin, pounded thinly, then breaded and fried to a golden crunch. Served plain with a squeeze of lemon and some anchovy fillets for extra umami. Pan fried breaded pork escalopes. Sidings : marble potato, french beans, cherry tomato, lemon and anchovies

Paniertes Schnitzel is boneless porkloin, pounded thinly, then breaded and fried to a golden crunch. Served plain with a squeeze of lemon and some anchovy fillets for extra umami.
Pan fried breaded pork escalopes. Sidings : marble potato, french beans, cherry tomato, lemon and anchovies

Paniertes Schnitzel (120g)

Paniertes Schnitzel

Fresh Goat&rsquo;s Milk is pasteurized and soured using cheese starter to make this blue mold cheese. The addition of blue cheese mold allows the cheese to develop its characteristic nutty and earthy flavor, elevated by the use of pure goat&rsquo;s milk. Comes in 150g vacuum packs and whole wheel (700 to 900g) Expiry guide: 9 months

Fresh Goat&rsquo;s Milk is pasteurized and soured using cheese starter to make this blue mold cheese. The addition of blue cheese mold allows the cheese to develop its characteristic nutty and earthy flavor, elevated by the use of pure goat&rsquo;s milk. Comes in 180g vacuum packs and whole wheel (700 to 900g) Expiry guide: 9 months

Davao Blue Goat Cheese (150g wedges)

Red Onion (1kg)

Red Onion (250g)

Red Onion

Not your typical instant chicken broth. Made from scratch you get the full-bodied stock that is the essential base for soups, stews, pasta sauces, and more. Taste the difference in your cooking.

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