Thai Basil Pack (100g)

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Inay’s Chicken Relleno 

Our fish stock, crafted from fish bones and a mix of savory vegetables and herbs, adds a delicate and robust flavor to your dishes.

Made-from-scratch fish stock (500g)

Made-From-Scratch Fish Stock (500g)

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Kasim/Pork Shoulder, skin on (500g)

Kasim/Pork Shoulder, skin on

Size: 9 x 3.5 x 3 inches
Lead time: 2 days

Size: 9 x 3.5 x 3 inches
Lead time: 2 days

Lemon Pound Cake 

Make Mother&rsquo;s Day sweeter with our special Pineapple Upside-Down Cake&mdash;soft, buttery, and topped with golden caramelized pineapple for a delightful treat Mom will love.
8&rdquo; Round Cake

Make Mother&rsquo;s Day sweeter with our special Pineapple Upside-Down Cake&mdash;soft, buttery, and topped with golden caramelized pineapple for a delightful treat Mom will love.
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<li data-start="429" data-end="527">8&rdquo; Round Cake </li>
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