Made from fresh, pasteurized goat’s milk, collected daily from our Malagos dairy farm. It is semi-soft, crumbly and slightly acidic, with the perfect saltiness coming from the brine ageing. Available in 250 and 500g vacuum packs Expiry guide: 1 year

Fresh Goat’s Milk, Natural Sea Salt, Mesophilic Cheese Starter, Rennet, Calcium chloride dihydrate

Allergen: Milk

You may also like

White Onions
Espresso Milk
Espresso Milk
Fresh Eggs (Sunny Side Farm)
Fresh Eggs (Sunny Side Farm)
Pork Chop, skin on
Walnut carrot cake
Walnut carrot cake
Cucumber
Cucumber
Pinkie's Farm Online Store © 2021 - All Rights Reserved