Hokkaido-Style Milk Bread (Cheese Flavor)

Our big and beautiful Hokkaido- style Milk Bread now comes with a new flavor: CHEESE! It is made by using the best full cream milk that we know and studded with Smoked Scamorza cheese (of course, both coming from Pinkie&rsquo;s Farm) to create the same soft yet springy loaf, with a delicate texture and creamy flavor that we&rsquo;ve all came to love.

A refreshing blend of red wine, fresh fruits, and a splash of citrus juice, offering a sweet and tangy cocktail with vibrant flavors.

Sangria Cocktail (350ml)

Sangria 

Potatoes (1kg)

Potatoes (500g)

Potatoes

Fresh Eggs - Medium (12pcs)

Medium (56-60g) per tray of 30 eggs

Fresh Eggs - Medium (30pcs)

Fresh Eggs - Jumbo (12pcs)

Jumbo (71-75g) per tray of 30 eggs

Fresh Eggs - Jumbo (30pcs)

Fresh Eggs (Sunny Side Farm)

Made from scratch by roasting beef marrow bones. Use in your bolognese sauce or beef stews.

Made-from-scratch roasted beef bones stock (500g)

Made-From-Scratch Roasted Beef Bones Stock (500g)

Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion rings.

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