Assorted grilled sausages

Assorted Grilled Sausages (4-6 pax)

Assorted Grilled Sausages (8-12 pax)

<p><span data-sheets-value="{" data-sheets-userformat="{">A mini version of the La Regina. Wonderful baked and served with honey, dried fruits, and nuts. <br /><br />Available in whole wheels (170-190g) <br /><br />Expiry guide: 4 months</span></p>

<p>A mini version of the La Regina. Wonderful baked and served with honey, dried fruits, and nuts. Available in whole wheels (170-190g) Expiry guide: 4 months</p>

Petite La Regina Cheese (150-170g wheel)

<p>BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.</p>

Pork Sinigang Cut (500g)

Pork Sinigang Cut

<p>crispy crackling, with Dijon mustard and red cabbage coleslaw</p>

We're happy with our new Crispy Pork Belly Party Tray because it has everything needed to become the star of your party. 

Tender, succulent pork belly - check
Crispy crackling - check
Flavorful and fragrant meat - check
Tangy Dijon mustard as balance - check
Easy to serve, easy to eat, bite-sized portions - check

Roast Pork belly with Crispy Crackling (Good for 4-6 persons)

Roast Pork belly with Crispy Crackling (Good for 8-10 persons)

<p>Must be purchased with roasts and carvings</p>

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Roast pork belly with crispy crackling

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<p>BIOHogs chickens are naturally raised without antibiotics or hormones, fed nutrient-rich greens, and grown in stress-free environments.</p>
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Chicken Leg Quarter (500g)

Chicken Leg Quarter

<p>"Soft and pillowy wheat bread, using the thang zong method of Japanese milk bread. "</p>

<p>Soft and pillowy wheat bread, using the tang zhong method of Japanese milk bread.</p>

Hokkaido-Style Wheat Bread

<p>Our dill pickles is expertly crafted with a blend of aromatic spices and kinds of vinegar. Perfectly seasoned for a crunchy, flavorful snack or a delightful addition to sandwiches and salads.</p>

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